With the improvement of people's living standards, medicinal edible fungi have gradually become a hot trend in the health industry. Many exotic-looking medicinal mushrooms are often used as extracts of medicinal ingredients and are widely used in health products, such as ganoderma lucidum, chaga mushroomm, and lion's Mane Mushroom. What makes this coffee unique is the presence of six important medicinal mushrooms designed to counteract the 'negative' side effects of coffee while providing additional health benefits for the immune system, digestive system, brain, and heart health.
The common mushroom coffee on the market today does not contain the mushrooms we often eat, such as portobello mushrooms and chanterelles, but contains three types of fungi: chaga mushroom, ganoderma lucidum and cordyceps. Coffee fortified with these bacteria is said to be anti-inflammatory, regulate blood sugar levels and boost metabolism. Boost your immune system with this medicinal mushroom latte. There is also ground coffee which is a blend of instant coffee and mushroom extract. The mushroom extract or mushroom extract powder in this coffee powder is usually a concentrate made by spray-drying and separating the key nutrients in medicinal mushrooms.
In theory, "mushroom coffee" is indeed beneficial to human beings. However, at the same time, some medical experts questioned that this is purely one of the healthy eating gimmicks that have emerged in recent years. Many unpopular ingredients and eating methods that have never been heard before are now regarded as hidden medicines and superfoods to promote health. For example, in addition to "mushroom coffee", there are "turmeric coffee" rich in antioxidants, and "moringa juice" from India and Africa.
The production of coffee is not only to follow the rules, but also to give full play to the creativity of the barista in order to satisfy the vision and taste buds of the guests.
Banana Coffee
The originator of this banana coffee is the New York cafe "J+B Design & Cafe". With ripe bananas paired with cold brew coffee, the taste is smooth, cool and mellow, and it is addictive. In fact, "banana milk" flavored coffee is not a new trend. It is a relatively mature category in the Japanese and Korean markets, especially South Korea, and is very popular among consumers.
Bananas are rich in dietary fiber, and coffee beans contain caffeine, which can promote metabolism. Combining these two ingredients together is low-calorie and nutritious. The sweetness of the banana balances the sourness in the coffee, and the taste is a bit like a milkshake with a rich and mellow taste. No wonder it is recommended by major gourmet websites and independent cafes.
Smurf Latte
In fact, the "blue" comes from a kind of E3Live blue-green seaweed, which is rich in vitamins and minerals and is very beneficial to the human body. In order to enrich the taste of "Smurf Latte", the store also mixes lemon, agave ginger syrup and coconut milk in the drink. The overall taste is sweet and sour, refreshing and pleasant, which satisfies the increasingly discerning tastes of consumers and is very suitable for drinking in hot summer.
Matte Black Latte
This "Matte Black Latte" coffee, The Matte Black Latte, is dubbed by fans as having a unique, gorgeous, dark aesthetics of the end of the world; dark and cold, but has a fatal appeal, no matter what you want to drink.
The cafe uses shakerato as the base, and the creamy layer on the top is made of 98% pure dark chocolate, almond milk, coconut flour, coconut cream, etc. So don't think it looks dark, but it actually tastes sweet!
Golden Latte
Since 2016, the trend of "Turmeric" has become more and more intense, and it has quickly become the new favorite of European and American LOHAS health regimens. In fact, "turmeric" has existed in human history for 5,000 years. In addition to being a food spice, it also has antioxidant and anti-inflammatory effects.
Serotonin Eatery, a popular cafe in Australia, has launched a "smile latte" earlier, which makes people feel happy. All lattes currently available in the store can be served with cute smiling faces, among which Golden Latte (golden latte) and Cacao coconut latte (coconut milk latte) are the most popular.
Among them, the Golden Latte is made with homemade turmeric powder, cinnamon powder and coconut milk, while the Cacao coconut latte is made with dark chocolate, cocoa butter and coconut milk.
In addition to its rich nutritional value, its attractive golden color is quite photogenic (commonly known as Instagrammable). No wonder it attracts many celebrities to post various turmeric drinks on social networks, attracting countless attention. And gourmet experts from all walks of life will also launch many creative "turmeric" recipes in due course, such as: turmeric tea, turmeric paste, etc., triggering a big discussion on the Internet. Perhaps, this is the real reason why golden latte is so popular.
Tonic Water Coffee
Coffee with tonic water has always been a popular summer order. It first originated in Saint Frank Coffee in San Francisco, and soon swept across the United States from the West Coast of the United States.
The preparation method is not complicated. 6 ounces of tonic water are mixed with 2 shots of espresso, and some ice cubes are enough. After that, many coffee brands will freely use coffee and tonic water as the base, adding ingredients such as syrup, orange peel or rosemary.
For those who have not tried it, the taste may be difficult to imagine. But instead of worrying about the scary taste and dare not try it, it is better to give it a try! Once you try to add soda water to iced coffee, you will open up your unlimited imagination of coffee, and the coffee flavor that was covered by milk and sugar in the past may also be able to jump out. Perhaps this is why this coffee is so popular.
Bulletproof Coffee
Put two tablespoons of coconut oil, one teaspoon of butter (note: because it contains healthy omega-3 fats, and it will also give the coffee a nice creamy flavor), and then add Put a teaspoon of vanilla extract into the freshly brewed black coffee, then put it into the blender, stir evenly, and a cup of "bulletproof coffee" full of energy is completed.
Onion Coffee
If you think that garlic extract is added to the coffee, you are wrong. This garlic coffee does not contain caffeine, but it has the aroma of coffee. Even pregnant women can drink it, and it is also suitable for people with cold body and anemia. Garlic coffee” has the same appearance and taste as coffee, but the raw material is 100% Japanese garlic. In order to develop this special coffee, the inventor chose to use an electric stove to roast the garlic until the outer skin is completely black, and then roast the garlic at a low temperature until the inner color is amber. , then wait until cooled and grind into powder and filter out.
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